Meals at Greenwood are prepared on the premises and served family style in the school dining hall. Greenwood strives to help students understand the many benefits of a nutritious and healthy diet. Faculty members serve as “table heads” at every meal to monitor students’ diets and table manners while encouraging them to eat a well-balanced meal. Day students are invited to join the community for breakfast and dinner if they so choose.

Greenwood’s kitchen prepares delicious meals with fresh and, whenever possible, organic food selections. Processed foods and refined sugars are kept to a minimum. A vegetarian option is always available, and for lunch and dinner a full salad bar is offered. Students are given one sweet dessert per day (either at the afternoon or evening meal). Greenwood is able to support special dietary needs upon request.

The Greenwood Kitchen

Homemade Maple Syrup